NATIONAL REACH
WEST COAST WADDI
Established in 2020, West Coast Waddi is 100% Indigenous Owned and Operated Spring Water, Specialty Coffee and Services Company servicing a National footprint. West Coast Waddi is the expansion of Indigenous Beverages Australia East Coast arm.West Coast Waddi is owned by Tomika Johnson a Goreng Goreng woman and Shakira Grasso a traditional owner from the Pilbara region with family connections though the Nyiyaparli and Palyku Aboriginal groups and links to Kariyarra and Ngarluma people on her great grandmothers side. As a 100% Indigenous female owned business West Coast Waddi is operated in Perth.West Waddi is a specialist in the FMCG sectors, delivering services within the scope of our own experience and capacity.
OUR VISION
West Coast Waddi has evolved to share one common vision:
To actively demonstrate and support all Indigenous people of Australia. West Coast Waddi is committed to building brighter futures for Indigenous Australians across the nation. With a focus on bridging the gap between Indigenous and Non-Indigenous Australians West Coast Waddi believes strongly that investing in future generation’s is a collective social responsibility and will only be achieved by significant collaboration, equitable education, mentoring and contribution from all stakeholders. West Coast Waddi actively demonstrates that collectively we can make a significant impact within Indigenous Communities increasing Indigenous economic growth and prosperity.
